
AmericanHardGluten-Free
The BA Burger Deluxe
A delicious american dish. Gluten-free friendly.
Total Time
60 min
Serves
2
Rating
0.0 (0)
Ingredients
- 3 pounds ground beef chuck (20% fat)
- Kosher salt
- freshly ground pepper
- 8 slices American cheese (optional)
- 8 potato rolls
- split and grilled
- Burger toppings
Instructions
- 1
Form beef into eight 4"-diameter, 3/4"-thick patties (don't pack too tightly).
- 2
Using your thumb, make a small indentation in centers to help keep patties flat as they cook.
- 3
Prepare grill for medium-high heat.
- 4
Season patties with salt and pepper and grill until lightly charred on bottom, about 4 minutes. (Resist the temptation to press down on patties.) Flip and top with cheese, if using.
- 5
Grill patties to desired doneness, about 4 minutes longer for medium.
- 6
Serve patties on rolls with desired toppings.
Cooking Timer
01:00:00
Custom Timer (minutes)
Recipe Info
Prep Time:23 min
Cook Time:37 min
Total Time:60 min
Difficulty:Hard
Servings:2